Special occasion cakes by Mona. Having made delicious cakes for years, I decided to try and make their apppearance match their taste - cakes that are beautiful and delicious. I work with buttercream, royal icing, marzipan, fondant, and gum paste. My best creations are in fondant and gum paste. All cakes are made from scratch, including the buttercream, royal icing, fondant, and gum paste. Sugar-free, low-carb cakes are under development. Email me for more information. Basic cake ordering information and a detailed price list is available by email or fax. If you are interested in ordering a cake for your special occasion, please contact me at: 925-290-8008 or cakes@znuk.org. Having difficulty using the navigation menu? Maybe this will help. |